Sheet-pan recipes have become popular for a good reason. You prepare an entire meal in one fell swoop with only one pan to wash up. As...

Who doesn't love potatoes in almost any form, but many of us avoid them because they're a dreaded carbohydrate. Many fad diets tend to...

Grilled chicken is a quintessential summer dinner. This recipe, from the New York Times cooking section, takes it up a notch with juicy...

This delightful shrimp pasta is perfect for late summer dining. I like to keep a bag of large frozen shrimp from Costco in my freezer so...

Here's a lightning-fast recipe using chicken tenders, which cook in less time than whole chicken breasts and thus remain tender and...

Here's the easiest way to enjoy roast chicken: cut out the backbone (aka spatchcock it). The flattened chicken cooks in much less time...